NMIMS
Global Access
School for Continuing Education (NGA-SCE)
Course: Logistics Management
Internal Assignment Applicable for December 2021 Examination
1. “SV
caterers and party services” are into the business of catering custom made food
menu for birthday parties, wedding receptions and corporate events. They get
about 5 to 6 events a week across different places within the city. They want
to look at maintaining some inventory of consumables, long lasting catering
ingredients and other feasible items. How will you advise SV caterers on their
move to hold inventory?
(10 Marks)
2.
Cricket and Soccer Graphics make gift items like Jerseys, Shorts, Cups, Caps
etc with cricketers’ and footballers’ name, image and print jerseys and shorts
with different club names which fans and enthusiasts buy for them and as gift
items. This is a dynamic kind of business and they want to forecast demand as
items get out of stock and some remain in stock after season is over. Owner
believes that this type of business cannot be forecasted at all, while staff
believes it can be forecasted. Advise them on how they can approach demand
forecasting and how you would put owner and staff perspective in place? (10
Marks)
3.
“Natures Friend” is an NGO that makes books and pencils from recycled paper and
supplies to government run schools. Goods are made in remote villages,
transported to cities and distributed to schools every month.
a.
Describe players in Transportation in this case situation. (5 Marks)
b.
Describe Transport Economics in this case situation? (5 Marks)
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