Spring 2012
Master of Business Administration - MBA Semester 3
OM0012 – Supply Chain Management
(4 credits)
(Book ID: B1234)
Assignment - Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What are the obstacles in Supply Chain co-ordination?
Q2. What is meant by procurement? Explain the procurement process.
Q3. Write brief note on assessment of Supply Chain Management
Q4. Describe how e-business is impacting Supply chain.
Q5. Briefly explain the role of marketing in Supply chain.
Q6. Describe the importance of IT in Supply Chain Management.
Spring 2012
Master of Business Administration - MBA Semester 3
OM0013 - Advanced Production and Operations Management
(4 credits)
(Book ID: B1235)
Assignment - Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What are the three levels of strategies in an organisation? Explain.
Q2. Describe Porter’s Five Forces model of competition
Q3. Define benchmarking? What are the types of benchmarking?
Q4. Describe the concept of Automated Flow Lines.
Q5. Write brief note on Constraint Management.
Q6. What are the factors affecting Process Design?
Spring 2012
Master of Business Administration - MBA Semester 3
OM0013 - Advanced Production and Operations Management
(4 credits)
(Book ID: B1235)
Assignment - Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What is meant by product layout? Explain.
Q2. What is new product development? Explain.
Q3. Write brief note on Material Requirements Planning.
Q4. Describe waiting line models.
Q5. Define “Just-In-Time” (JIT). What are the key elements of JIT?
Q6. What is Toyota Production System? Explain the pillars of Toyota Production System.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0010 - Foundations of Quality Management
(4 credits)
(Book ID: B1240)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. What are the dimensions of Quality?
2. Write a brief note on the concept of Total Quality Management.
3. Explain “quality economic approach” and “quality environmental approach”.
4. Explain the importance of customer satisfaction with an example. How do you measure customer satisfaction?
5. Explain Kaizen Approach to Problem Solving, with an example.
6. What is “Cost of Quality”? Differentiate between external failure cost and internal failure cost.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0010 - Foundations of Quality Management
(4 credits)
(Book ID: B1240)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Differentiate between Quality control and Quality assurance.
2. What is Customer relationship management? Explain.
3. What is meant by Quality Audit? Explain the importance of Quality Audit.
4. Write a note on the ISO 9000 series of Quality Standards and Malcolm Baldrige Criteria for Business Performance Excellence.
5. Describe the various tasks which help to build a healthy association and partnership with the suppliers.
6. Assume that you are a Quality manager in a large manufacturing company and you are thinking of implementing TQM in your Company. What are the various barriers you may face for such initiative? List out such barriers to Quality. How do you plan to overcome such barriers?
Spring 2012
Master of Business Administration - MBA Semester 3
QM0011 - Principles and Philosophies of Quality Management
(4 credits)
(Book ID: B1241)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Write a note on evolution of Quality.
2. Describe “14 points” of Quality management given by Dr. Edwards Deming.
3. Write a note on the following:
a. Cause and effect diagram
b. Control charts
4. Describe the Philip Crosby’s “four absolutes of Quality”
5. What is meant by Quality Circle? What are the significant characteristics and features of Quality circle?
6. Describe the contribution of Genichi Taguchi towards Quality management.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0011 - Principles and Philosophies of Quality Management
(4 credits)
(Book ID: B1241)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Describe briefly the ‘5S’ principles.
2. What is meant by PDCA Cycle? Explain its importance.
3. What is meant by “Design of experiments”? What are the salient features of Design of experiments?
4. Describe the concept of “poka-yoke”.
5. Describe the eight pillars of Total Productive Maintenance.
6. What is meant by Six Sigma? What are the steps in implementing Six Sigma?
Spring 2012
Master of Business Administration - MBA Semester 3
QM0012 - Statistical Process Control & Process Capability
(4 credits)
(Book ID: B1242)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Write a note on the following:
a. Pareto chart
b. Scatter diagram
2. Describe briefly the Cause and Effect Diagram with example.
3. What are the causes of variation in a process? Differentiate between ‘accuracy’ and ‘precision’?
4. What is a Control chart? Describe the structure and construction of control chart.
5. What is hypothesis testing? Explain type 1 and type 2 error.
6. The following numbers indicates the number of defectives in 20 samples containing 2000 items:
425, 430, 216, 341, 225, 322, 280, 306, 337, 305, 356, 402, 216, 264, 126, 409, 193, 280, 389, 326
Calculate the values for central line and control limits for P chart and construct the control chart.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0012 - Statistical Process Control & Process Capability
(4 credits)
(Book ID: B1242)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Explain the concept of process with an example. Write a brief note on SIPOC.
2. Differentiate between process capability and process stability. Mention some of the major uses of process capability analysis.
3. What is meant by acceptance sampling? Explain the various quality indices for acceptance sampling plan.
4. Define process capability index. Differentiate between Cp and Cpk index.
5. What is Normal distribution? What are the properties of Normal distribution?
6. Describe the change concepts to improve a process.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0013 - Quality Management Tools
(4 credits)
(Book ID: B1243)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. What is Quality Management System? What are its benefits?
2. Describe the various methods for gathering information.
3. Define ‘Voice of Customer’? How do you capture ‘voice of customer’?
4. Define the term ‘reliability’. What is its relevance in Quality?
5. Write brief note on “Quality loss function”.
6. What is FMEA? Write a brief note on Risk Priority Number.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0013 - Quality Management Tools
(4 credits)
(Book ID: B1243)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Define “Quality Function Deployment (QFD)”? What are the features of QFD?
2. When do you use Quality Control Charts? What are the types of Control charts?
3. Write a brief note on the following:
a. Affinity diagram
b. Tree diagram
4. What is a process? Explain the concept of process mapping with an example.
5. Write brief note on Business Process Re-engineering
6. What is “business excellence”? Describe Baldrige performance excellence model.
Spring 2012
Master of Business Administration - Semester 3
MH0051: “Health Administration”
(4 credits)
(Book ID: B1212)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Discuss the healthcare delivery system in India.
2. Which are the main steps in planning and management of health care?
3. What would you state about the current scenario of Health Status in India?
4. How investigation of an epidemic is helpful in treatment and prevention of a disease?
5. Explain the mortality profile of India.
6. Discuss the significance and achievements of the National Programs on communicable diseases
Spring 2012
Master of Business Administration - Semester 3
MH0051: “Health Administration”
(4 credits)
(Book ID: B1212)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Why national health program on maternal and child health is necessary?
2. What do you mean by behavioural health? Why is behavioural health important in community?
3. Name occupational diseases most prevalent in work places and their prevention methods.
4. What are the steps in disaster management planning and implementation?
5. Explain the meaning and concept of health Insurance.
6. What are International Health Regulations and why are they important?
Master of Business Administration - MBA Semester 3
OM0012 – Supply Chain Management
(4 credits)
(Book ID: B1234)
Assignment - Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What are the obstacles in Supply Chain co-ordination?
Q2. What is meant by procurement? Explain the procurement process.
Q3. Write brief note on assessment of Supply Chain Management
Q4. Describe how e-business is impacting Supply chain.
Q5. Briefly explain the role of marketing in Supply chain.
Q6. Describe the importance of IT in Supply Chain Management.
Spring 2012
Master of Business Administration - MBA Semester 3
OM0013 - Advanced Production and Operations Management
(4 credits)
(Book ID: B1235)
Assignment - Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What are the three levels of strategies in an organisation? Explain.
Q2. Describe Porter’s Five Forces model of competition
Q3. Define benchmarking? What are the types of benchmarking?
Q4. Describe the concept of Automated Flow Lines.
Q5. Write brief note on Constraint Management.
Q6. What are the factors affecting Process Design?
Spring 2012
Master of Business Administration - MBA Semester 3
OM0013 - Advanced Production and Operations Management
(4 credits)
(Book ID: B1235)
Assignment - Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
Q1. What is meant by product layout? Explain.
Q2. What is new product development? Explain.
Q3. Write brief note on Material Requirements Planning.
Q4. Describe waiting line models.
Q5. Define “Just-In-Time” (JIT). What are the key elements of JIT?
Q6. What is Toyota Production System? Explain the pillars of Toyota Production System.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0010 - Foundations of Quality Management
(4 credits)
(Book ID: B1240)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. What are the dimensions of Quality?
2. Write a brief note on the concept of Total Quality Management.
3. Explain “quality economic approach” and “quality environmental approach”.
4. Explain the importance of customer satisfaction with an example. How do you measure customer satisfaction?
5. Explain Kaizen Approach to Problem Solving, with an example.
6. What is “Cost of Quality”? Differentiate between external failure cost and internal failure cost.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0010 - Foundations of Quality Management
(4 credits)
(Book ID: B1240)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Differentiate between Quality control and Quality assurance.
2. What is Customer relationship management? Explain.
3. What is meant by Quality Audit? Explain the importance of Quality Audit.
4. Write a note on the ISO 9000 series of Quality Standards and Malcolm Baldrige Criteria for Business Performance Excellence.
5. Describe the various tasks which help to build a healthy association and partnership with the suppliers.
6. Assume that you are a Quality manager in a large manufacturing company and you are thinking of implementing TQM in your Company. What are the various barriers you may face for such initiative? List out such barriers to Quality. How do you plan to overcome such barriers?
Spring 2012
Master of Business Administration - MBA Semester 3
QM0011 - Principles and Philosophies of Quality Management
(4 credits)
(Book ID: B1241)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Write a note on evolution of Quality.
2. Describe “14 points” of Quality management given by Dr. Edwards Deming.
3. Write a note on the following:
a. Cause and effect diagram
b. Control charts
4. Describe the Philip Crosby’s “four absolutes of Quality”
5. What is meant by Quality Circle? What are the significant characteristics and features of Quality circle?
6. Describe the contribution of Genichi Taguchi towards Quality management.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0011 - Principles and Philosophies of Quality Management
(4 credits)
(Book ID: B1241)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Describe briefly the ‘5S’ principles.
2. What is meant by PDCA Cycle? Explain its importance.
3. What is meant by “Design of experiments”? What are the salient features of Design of experiments?
4. Describe the concept of “poka-yoke”.
5. Describe the eight pillars of Total Productive Maintenance.
6. What is meant by Six Sigma? What are the steps in implementing Six Sigma?
Spring 2012
Master of Business Administration - MBA Semester 3
QM0012 - Statistical Process Control & Process Capability
(4 credits)
(Book ID: B1242)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Write a note on the following:
a. Pareto chart
b. Scatter diagram
2. Describe briefly the Cause and Effect Diagram with example.
3. What are the causes of variation in a process? Differentiate between ‘accuracy’ and ‘precision’?
4. What is a Control chart? Describe the structure and construction of control chart.
5. What is hypothesis testing? Explain type 1 and type 2 error.
6. The following numbers indicates the number of defectives in 20 samples containing 2000 items:
425, 430, 216, 341, 225, 322, 280, 306, 337, 305, 356, 402, 216, 264, 126, 409, 193, 280, 389, 326
Calculate the values for central line and control limits for P chart and construct the control chart.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0012 - Statistical Process Control & Process Capability
(4 credits)
(Book ID: B1242)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Explain the concept of process with an example. Write a brief note on SIPOC.
2. Differentiate between process capability and process stability. Mention some of the major uses of process capability analysis.
3. What is meant by acceptance sampling? Explain the various quality indices for acceptance sampling plan.
4. Define process capability index. Differentiate between Cp and Cpk index.
5. What is Normal distribution? What are the properties of Normal distribution?
6. Describe the change concepts to improve a process.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0013 - Quality Management Tools
(4 credits)
(Book ID: B1243)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. What is Quality Management System? What are its benefits?
2. Describe the various methods for gathering information.
3. Define ‘Voice of Customer’? How do you capture ‘voice of customer’?
4. Define the term ‘reliability’. What is its relevance in Quality?
5. Write brief note on “Quality loss function”.
6. What is FMEA? Write a brief note on Risk Priority Number.
Spring 2012
Master of Business Administration - MBA Semester 3
QM0013 - Quality Management Tools
(4 credits)
(Book ID: B1243)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Define “Quality Function Deployment (QFD)”? What are the features of QFD?
2. When do you use Quality Control Charts? What are the types of Control charts?
3. Write a brief note on the following:
a. Affinity diagram
b. Tree diagram
4. What is a process? Explain the concept of process mapping with an example.
5. Write brief note on Business Process Re-engineering
6. What is “business excellence”? Describe Baldrige performance excellence model.
Spring 2012
Master of Business Administration - Semester 3
MH0051: “Health Administration”
(4 credits)
(Book ID: B1212)
ASSIGNMENT- Set 1
Marks 60
Note: Each Question carries 10 marks. Answer all the questions.
1. Discuss the healthcare delivery system in India.
2. Which are the main steps in planning and management of health care?
3. What would you state about the current scenario of Health Status in India?
4. How investigation of an epidemic is helpful in treatment and prevention of a disease?
5. Explain the mortality profile of India.
6. Discuss the significance and achievements of the National Programs on communicable diseases
Spring 2012
Master of Business Administration - Semester 3
MH0051: “Health Administration”
(4 credits)
(Book ID: B1212)
ASSIGNMENT- Set 2
Marks 60
Note: Each Question carries 10 marks
1. Why national health program on maternal and child health is necessary?
2. What do you mean by behavioural health? Why is behavioural health important in community?
3. Name occupational diseases most prevalent in work places and their prevention methods.
4. What are the steps in disaster management planning and implementation?
5. Explain the meaning and concept of health Insurance.
6. What are International Health Regulations and why are they important?
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